In 100 g (Grams) of Candies, ALMOND JOY Candy Bar there is 26.93 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, ALMOND JOY Candy Bar.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Candies, ALMOND JOY Candy Bar

Candies, ALMOND JOY Candy Bar is a type of Sweets. The most significant nutrients in Candies, ALMOND JOY Candy Bar are listed below.

Water	8.2 g	8.2%
Energy (calorie)	479 kcal
Energy (joule)	2003 kJ
Protein	4.13 g	4.13%
Total lipid (fat)	26.93 g	26.93%
Ash	1.23 g	1.23%
Carbohydrate, by difference	59.51 g	59.51%
Fiber, total dietary	5 g	5%
Sugars, total	48.34 g	48.34%
Calcium, Ca	64 mg	0.06%
Iron, Fe	1.27 mg
Phosphorus, P	112 mg	0.11%
Potassium, K	254 mg	0.25%
Sodium, Na	142 mg	0.14%
Vitamin C, total ascorbic acid	0.7 mg
Vitamin A, IU	42 IU
Fatty acids, total saturated	17.59 g	17.59%
Fatty acids, total monounsaturated	5.26 g	5.26%
Fatty acids, total polyunsaturated	1.18 g	1.18%
Cholesterol	4 mg

Nutrients in Candies, ALMOND JOY Candy Bar